Elevate your next meal with our 44 Farms Black Garlic & Black Pepper Infused Sea Salt — a rich, savory blend that brings out the natural sweetness and depth of our premium Angus beef.

Made with Jacobsen Salt Co. sea salt, each crystal is harvested from the Pacific Ocean off the Oregon coast, where the brine is boiled down in small batches and passed through fine mesh filters to produce beautifully textured flakes.

These delicate salt crystals are then infused with slow-fermented black garlic, known for its complex, caramelized flavor and subtle umami notes. The result is a seasoning that pairs perfectly with steaks, roasts, and vegetables alike — delivering a touch of gourmet flavor that transforms every bite into something unforgettable.